Monday, May 6, 2013

Piecaken

Makin' the Piecaken:
Apple Pie with White Cake
First you mix the pie ingredients and add them to the pie

Add the top crust

Bake the pie and let it sit overnight (my mistake was baking the pie the same day as the cake since it fell apart!)

Mix the cake ingredients, pour some batter into a springform pan, add the pie, pour the rest of the batter on top

Bake the cake, the timing is longer than you expect; about 1hr 45 min (Tip: Put tinfoil on top with a hole in the middle since the sides bake quicker than the middle)

Let the cake cool and make/add icing 







Enjoy!